Wisconsin Forum on Rural and Urban Agriculture

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Event:
Wisconsin Forum on Rural and Urban Agriculture
Start:
November 11, 2011 5:00 PM
End:
November 12, 2011 5:00 PM
Category:
Updated:
October 18, 2011
Venue:
UW-Madison
Address:
United States

First Annual Wisconsin Forum on Rural and Urban Agriculture!

  • What are the realities of Wisconsin farming today?
  • How did we get to this point where policy supports an unsustainable model of agriculture?
  • What are the public health implications of our agriculture and food systems in both urban and rural areas?
  • What’s the link between farm quality and food quality?
  • What can you do about the factory farm near you?
  • How do we make our voices heard?

These questions and more will be discussed!  Join us as we build a broad inclusive movement to promote sustainable and safe food systems in Wisconsin and beyond.

Fri. Nov. 11th UW-Madison Memorial Union, Tripp Commons

5:00 pm Registration

6:30 pm Welcome and Introduction by John Kinsman, organic dairy farmer and President of Family Farm Defenders;

7:00 pm Keynote Address by John Ikerd, Prof. Emeritus of Agric. Economics – Univ. of MO  “How Did We Get Here?  Where Are We Going?  Growing Together in Strength”

Sat. Nov. 12th UW-Madison, Pyle Center

8:00 am Registration; 9:00 am Welcome and Introduction by Edie Ehlert, Crawford Stewardship Project Coordinator and Prof. William Tracy, Dean of the College of Agriculture and Life Sciences (CALS), UW-Madison

9:45 am First Break Out Sessions

1.) Farm/Food Economics – Moderator: Jim Goodman, Dairy Farmer; Panelists include :  John Ikerd, Prof. Emeritus of Agric. Economics – Univ. of MO; Sarah Lloyd, Wisconsin Dairy Farmer; Tony Schultz, Wisconsin CSA Farmer

2.) Food Quality/Farm Quality – Moderator, John Peck, Exec. Dir. Family Farm Defenders; Panelists include: Valerie Dantoin Adamski, Dairy Farmer and Teacher; Debra Pearson, D.C. PhD Nutritional Sciences; Bob Wills, Cheesemaker and President of Cedar Grove Cheese

3.) Citizen Science/Air and Water Issues – Moderator, Russ Tooley, former president of Centerville Cares; Panelists include:  Bill Hafs, Brown County conservationist; Tarah Heinzen, attorney with Environmental Integrity Project; Miriam Ostrov, attorney with Midwest Environmental Advocates

4.) The Power of the Message: Communicating with the Public, Media and Legislators – Moderator, Spencer Black, former WI Assemblyman and current Adjunct Prof., URPL – UW-Madison; Panelists include:  Patty Lovera, assistant director of Food and Water Watch; Ron Seely, reporter for the WI State Journal

12:00 noon  Lunch & Keynote Talk:  Tony Schultz & Kat Becker, Stoney Acres CSA

1:30 pm  Repeat of Earlier Break Out Sessions

3:45 – 4:30 pm Wrap Up Session – Building Solidarity and Taking Action

For more info and to register, visit:  http://sustainruralwisconsin.net/

ABOUT US:

We are a non-profit organization based in Madison, Wisconsin that supports and connects Community Supported Agriculture farmers and eaters.

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GET INVOLVED:

We rely on support from hundreds of volunteers, donors, and farms each year to continue building the local food movement. Find out how you can contribute.

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BUY OUR
COOKBOOK:

From Asparagus to Zucchini is an essential tool for all CSA members and vegetable lovers who want to make the most of local and seasonal produce.

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PARTNER SHARES:

This program, among other community programs, works to reduce the barriers of CSA membership in our community by providing cost-sharing opportunities.

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CSA HEALTH INSURANCE REBATE:

The Coalition and area Health Plan partners encourage healthier diets and a healthier Wisconsin through fresh, local produce on our tables.

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