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COALITION WORKSHOP: Cooking it All- CSA Menu Planning & Cooking Techniques FALL BOX

September 23, 2012 @ 4:30 PM - 6:30 PM

$15

In this series, professional cooks, Deb Shapiro and Barbara Wright will use a sample CSA share to provide weekly menu plans, recipes, tips, and techniques for healthy eating of a vegetable rich diet.

Are you a 1st time or seasoned CSA member, an avid gardener, or dedicated farmers market shopper for the ephemeral seasonal favorites?!  This workshop will help you make the most of the abundance of seasonal, local vegetables and herbs.

Link: https://www.csacoalition.org/our-work/food-use-preservation/

Details

Date:
September 23, 2012
Time:
4:30 PM - 6:30 PM
Cost:
$15
Event Categories:
,
FairShare CSA Coalition

FairShare CSA Coalition