Tipi Produce

Tipi Produce is run by Beth Kazmar, Steve Pincus and a dedicated farm crew. We focus on growing the most flavorful, high-quality vegetables, berries and melons.

New in 2024, we are scaling back our CSA program but have some lovely produce options for you. In addition to direct purchases from the farm, you can buy our produce at Willy Street Coop, Basics Coop and Outpost Natural Foods.

- June Share: This four-week share begins the first week of June, weather permitting. Produce at this time of year is delightful. Expected crops include asparagus, baby bok choy, button & shiitake mushrooms, cabbage, green garlic and garlic scapes, herbs, lettuces, radishes and salad turnips, rhubarb, scallions, spinach, spring greens, and strawberries.
- Organic strawberry u-picks, open to the public. We are one of the only organic berry farms in Wisconsin.
- Organic plum tomato u-picks, open to the public.
- Occasional pop-up sales as produce is abundant.

Join our email list (on our website) to receive notification of these sales and u-picks.

We began farming in 1976 and have been Certified Organic since 1997. Our farm is resilient and productive, even during poor weather. We were honored to be chosen as the 2016 MOSES Organic Farmers of the Year.